frmelmnts.lbl.medium: English
frmelmnts.lbl.class: Class 11
User Type: Student
1. Parts of Compound Microscope
2. Morphology of bacteria, fungi and different plant groups
3. External features of animals
4. Diversity in Plant Tissues
5. Animal tissues
6. Mitosis
7. Root modifications
8. Stem modifications
9. Leaf modifications
10. Flower and inflorescences
11. Description of plant family
12. Anatomy of root and stems of angiosperms
13. Preparation of herbarium sheets of flowering plants
14. Study of external morphology of animals
15. Potato osmometer
16. Plasmolysis
17. Imbibition
18. Distribution of Stomata in Leaves
19. Rate of Transpiration
20. Detection of Carbohydrates
21. Detection of Proteins
22. Detection of Lipids
23. Chromatography
24. Respiration in germinating buds. seeds
25. Anaerobic Respiration, Phototropism, Apical dominance, Transpiration pull
26. Action of salivary amylase (starch)
27. Effect of temperature on salivary amylase
28. Effect of pH on activity of salivary amylase
29. Detection of Urea in Urine
30. Detection of Sugar in Urine
31. Detection of Albumin in Urine
32. Detection of Bile Salts in Urine
33. Human Skeleton
34. Types of joints in Human Skeleton
1. Parts of Compound Microscope
Exercise - PDF
Exercise 1
Explanation Resources
Theory-To study the various parts of a microscope.
Procedure-To study the various parts of a microscope.
Resources-To study the various parts of a microscope.
Learning Resources
Simulation-To study the various parts of a microscope.
Self-Evaluation-To study the various parts of a microscope.
2. Morphology of bacteria, fungi and different plant groups
Exercise - PDF
Exercise 2
3. External features of animals
Exercise - PDF
Exercise 3
Explanation Resources
Theory
Procedure
Video-Study of external features of animals
Resources
Learning resource
Simulation
Viva Voce
4. Diversity in Plant Tissues
Exercise - PDF
Exercise 4
5. Animal tissues
Exercise - PDF
Exercise 5
6. Mitosis
Exercise - PDF
Exercise 6
7. Root modifications
Exercise - PDF
Exercise 7
Explanation Resources
Root modifications
8. Stem modifications
Exercise - PDF
Exercise 8
Theory
Procedure
Resources
Explanation Resources
Simulation
Viva Voce
Animation
9. Leaf modifications
Exercise - PDF
Exercise 9
10. Flower and inflorescences
Exercise - PDF
Exercise 10
Procedure
Experiment pdf
Resources
Learning resource
Simulation
Animation
Assessment
Viva Voce
11. Description of plant family
Exercise - PDF
Exercise 11
Explanation Resources
11.1 Description of plant family - Solanaceae
11.2 Description of plant family - Liliaceae
11.3 Description of plant family - Fabaceae
12. Anatomy of root and stems of angiosperms
Exercise - PDF
Exercise 12
Explanation Resources
12.1 Anatomy of monocot and dicot stem
12.2 Anatomy of monocot and dicot root
13. Preparation of herbarium sheets of flowering plants
Exercise - PDF
Exercise 13
14. Study of external morphology of animals
Exercise - PDF
Exercise 14
15. Potato osmometer
Exercise - PDF
Exercise 15
Explanation Resources
Study of Osmosis
Study of Osmosis
Potato osmometer
16. Plasmolysis
Exercise - PDF
Exercise 16
Explanation Resources
Study of Plasmolysis
Study of Plasmolysis
Plasmolysis
17. Imbibition
Exercise - PDF
Exercise 17
18. Distribution of Stomata in Leaves
Exercise - PDF
Exercise 18
Explanation Resources
Study of Stomatal Distribution on Leaves
Distribution of Stomata in Leaves
19. Rate of Transpiration
Exercise - PDF
Exercise 19
Explanation Resources
Rate of Transpiration
Rate of Transpiration
Rate of Transpiration
20. Detection of Carbohydrates
Exercise - PDF
Exercise 20
Explanation Resources
Detection of Carbohydrates, Proteins and Fats
Detection of Carbohydrates, proteins and fats
Detection of Carbohydrates
21. Detection of Proteins
Exercise - PDF
Exercise 21
Explanation Resources
Detection of Carbohydrates, Proteins and Fats
Detection of Carbohydrates, proteins and fats
Detection of Proteins
22. Detection of Lipids
Exercise - PDF
Exercise 22
Explanation Resources
Detection of Carbohydrates, Proteins and Fats
Detection of Carbohydrates, proteins and fats
Detection of Lipids
23. Chromatography
Exercise - PDF
Exercise 23
Explanation Resources
Paper Chromatography
Paper Chromatography
Chromatography
24. Respiration in germinating buds. seeds
Exercise - PDF
Exercise 24
Explanation Resources
Rate of Respiration
Respiration in germinating buds/seeds
25. Anaerobic Respiration, Phototropism, Apical dominance, Transpiration pull
Exercise - PDF
Exercise 25
26. Action of salivary amylase (starch)
Exercise - PDF
Exercise 26
Explanation Resources
Action of Salivary Amylase on Starch
Action of salivary amylase (starch)
27. Effect of temperature on salivary amylase
Exercise - PDF
Exercise 27
Explanation Resources
Action of Salivary Amylase on Starch
Effect of temperature on salivary amylase
28. Effect of pH on activity of salivary amylase
Exercise - PDF
Exercise 28
Explanation Resources
Action of Salivary Amylase on Starch
Effect of pH on activity of salivary amylase
29. Detection of Urea in Urine
Exercise - PDF
Exercise 29
Explanation Resources
Detection of Urea in Urine
Detection of Urea in Urine
Detection of Urea in Urine
30. Detection of Sugar in Urine
Exercise - PDF
Exercise 30
Explanation Resources
Detection of Sugar in Urine
Detection of Sugar in Urine
Detection of Sugar in Urine
31. Detection of Albumin in Urine
Exercise - PDF
Exercise 31
Explanation Resources
Detection of Albumin in Urine
Detection of Albumin in Urine
Detection of Albumin in Urine
32. Detection of Bile Salts in Urine
Exercise - PDF
Exercise 32
Explanation Resources
Detection of Bile Salts in Urine
Detection of Bile Salts in Urine
Detection of Bile Salts in Urine
33. Human Skeleton
Exercise - PDF
Exercise 33
34. Types of joints in Human Skeleton
Exercise - PDF
Exercise 34
Author
Creator
Created On
17 June 2022
Updated on
18 January 2024
License terms
CC BY-NC-ND 4.0
CC BY-NC-ND 4.0 For details see below:
https://creativecommons.org/licenses/by-nc-nd/4.0/
Copyright
ncert, 2022